Crew Chief / Leader | Japanese Restaurant | East
Applications for this role are made on MyCareersFuture, the government job portal. MCI advertises the role there under its employment agency licence. The service is free for job seekers.
- Position level
- Middle Management
- Experience
- 2 years minimum
- Vacancies
- 6
- Flexible work
- Staggered Time
- Posted
- 4 Oct 2026 (24 days ago)
- Applications close
- 3 Nov 2026 (6 days left)
About this role
Job Summary / Benefits
- Basic Salary: $2,400 – $3,150/month, depending on position and experience
- Working Days: 5 days per week, including weekends and Public Holidays
- Working Hours: 44 hours per week
- Work Location: Jewel Changi Airport
- Training Location: Orchard
Crew Chief / Leader
Basic Salary: $2,875 – $3,150/month, depending on experience
Job Responsibilities
- Supervise daily outlet operations and lead the team to ensure smooth operations.
- Maintain ppfood quality & food safety, service standards, hygiene standards.
- Monitor staff attendance, performance and daily task allocation.
- Manage inventory and ensure sufficient stock levels.
- Train and guide new team members.
- Support the team during busy periods when required.
Service Crew
Basic Salary: $2,400 – $2,900/month, depending on experience
Job Responsibilities
- Take customer orders and operate the cash register.
- Prepare food and pack takeaway orders.
- Serve customers in a friendly and efficient manner.
- Replenish stocks, condiments and other supplies.
- Clear tables and maintain cleanliness of service and dining areas.
- Ensure food safety and hygiene standards are maintained at all times.
Requirements:.
- Candidates without relevant experience are welcome to apply as training will be provided.
- Good communication and teamwork skills.
- Responsible, positive and willing to learn.
- Able to work on weekends and Public Holidays.
Employee Benefits
- Medical and Dental Benefits
- Staff discount, Staff Vouchers and CNY Angpow
- Basic Food Hygiene Course provided
Sim Hui Shi (Carra)
MCI Consulting Pte Ltd
Skills
- Workday
- Teamwork
- Preparing Food Orders
- guiding team members
- Maintaining Stock Levels
- Sanitation
- managing workload
- Enthusiasm to learn
- Managing Daily Operations
- Operate a Cash Register
- Cashiering
- Employee Relations
- health & Hygiene standards
- Restaurant Operation
- Hospitality
What happens after you apply
- 1
Register
Submit your details and CV, or apply for a live role. Registration takes a few minutes and is free of charge.
- 2
Meet your consultant
A consultant who specialises in your field contacts you to discuss your requirements, including pay, location, working hours and career direction.
- 3
Get matched
The consultant puts you forward only for roles that suit your experience and goals, and prepares you for each interview.
Alternatively, you can register your details, and a consultant who specialises in your field will contact you as suitable roles open.